Scrumptious Blueberry Muffins

These scrumptious blueberry muffins will make you happy every time you eat them! They are just as fun and easy to make as they are to eat.

Servings: 12 Muffins

Preparation Time: 30 Minutes

Cooking Time: 20 Minutes

Ingredients:

• 2 ripe bananas
• 1/2 cup almond milk
• 1/2 cup applesauce
• 1 teaspoon vanilla or almond extract
• 1 tablespoon monk fruit (affiliate link)
• 1 tablespoon chia seeds
• 1 1/3 cups whole wheat flour
• 3/4 cup oats
• 1/2 teaspoon cinnamon
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 3/4 cup blueberries

Instructions:

1. Preheat oven to 400º F (200º C).
2. Mash the bananas in a medium-sized bowl.
3. Add the milk, applesauce, extract of your choice, monk fruit, and chia seeds to the mix.
4. Mix well, and let set for 5 minutes.
5. In a small bowl, mix the dry ingredients.
6. Add the dry ingredients to the wet and mix until combined.
7. Add the blueberries and stir well.
8. Scoop 1/3 cup of mixture into prepared muffin cups.
9. Bake for 20 minutes or until a toothpick comes out clean.
10. Cool on a wire rack until ready!
11. Enjoy!

Cooking Tip:

Feel free to add cardamom or cloves, lemon zest, or any other flavors you like!

Nutrition Information:

Calories: 100.7 (Kilojoules), Total Fat: 1.1 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 116 mg, Total Carbohydrate: 19.8 g, Dietary Fiber: 3.2 g, Total Sugar 5.9 g, Added Sugars: 0 g, Protein: 2.8 g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 7.6%, Iron: 2.9%, Potassium: 99.2 mg